Sunday, March 28, 2010

Drumroll please...

The sprouts are done.  Well, the broccoli sprouts are done at least.  The mung bean sprouts ended up on the ground when I dropped them during a rinsing accident.  It was tragic.
Anyway, I am happy that I finally tackled sprouting.  I've been meaning to do it since I traveled to Idaho with a group of hippie-type people around 8 years ago.  The tall guy in the photo below would rinse his sprouts at every pit-stop we made along the way.  By the time we made it to the Rainbow Gathering, we had sprouts.  This photo shows folks taking a musical break while setting up the "Turtle Soup Kitchen". Someday I will tell you more about my experiences with the Rainbow Gathering.

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